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Class on Thursday evening will include a break for a light dinner. Here’s a list of the six sandwiches available along with a brief description of each.

Once you’ve made your selection please complete the form you’ll find below.

  • Bacon Turkey Sandwich

    • Oven-roasted turkey breast raised without antibiotics, applewood-smoked bacon, smoked Gouda, emerald greens, vine-ripened tomatoes, signature sauce, salt and pepper on Tomato Basil bread. Served with potato chips, a pickle and a cookie.

  • Caprese Sandwich

    • Basil-white bean puree, sliced mozzarella, parmesan, arugula, smoked tomato confit, fresh basil, balsamic glaze, salt and pepper, toasted on Black Pepper Focaccia bread. Served with potato chips, a pickle and a cookie.

  • Half Sandwich, Half Green Salad

    • Your choice of a half sandwich and half salad served with a portion of French or Whole Grain Baguette bread and a cookie.

  • Ham and Swiss Cheese Sandwich

    • Artisan ham, Emmental cheese, emerald greens and maple mustard sauce on Country Rustic bread. Served with potato chips, a pickle and a cookie.

  • Mediterranean Veggie Sandwich

    • Zesty sweet Peppadew piquant peppers, feta, cucumbers, emerald greens, vine-ripened tomatoes, red onions, cilantro-jalapeño hummus, salt and pepper on Tomato Basil bread. Served with chips, pickle and a cookie.

  • Sierra Turkey Sandwich

    • Smoked turkey breast, field greens, red onions and chipotle mayo on Asiago Cheese Focaccia bread. Served with chips, pickle and a cookie.

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If you choose the Half Sandwich, Half Green Salad option, please identify your preferred sandwich in the additional information box below.